The vision of award-winning chef Johannes De Bruijn and seasoned restauranteur Andrew Mama, Restaurant Johannes De Bruijn is a venue offering warm hospitality in a relaxed, yet elegant environment.
Chef Johannes showcases the best of local produce inspired by childhood memories, family recipes and years of experience combining the essence of local cuisine with contemporary global influence. Ever evolving tasting menus reflect the chef’s philosophy of quality, seasonality and simplicity elevating basic ingredients to the level of haute cuisine
With a focus on sustainability and working with local communities, Johannes and his team invite you to join them and experience a renewed vision of Zimbabwean gastronomy.
